About the role#
This is a paid student worker position at the Fresh Food Company on the Mississippi State University campus. You will support the daily operations of our food service team during the Summer 2026 term.
What you'll do#
- Prepare and serve food to students and staff.
- Keep dining and service areas clean and organized.
- Assist with tracking inventory and stocking supplies.
- Follow health and safety regulations to ensure a safe environment.
What you'll need#
- You must be an enrolled student at Mississippi State University.
- We look for students who can follow directions and maintain high cleanliness standards.
- Strong customer service skills are necessary for this role.
- You should be comfortable working in a busy setting.
- Students from all majors are welcome to apply, including those studying Business Administration, Nutrition, Civil Engineering, Environmental Engineering, or Psychology.
Location & details#
- Location: Mississippi State, Mississippi.
- Work modality: On-site.
- Term: Summer 2026.
- Employment type: Part-time.
About Aramark
Aramark provides food and facilities management services to educational institutions, healthcare providers, and corporations. The company operates in 16 countries and maintains a presence at sports venues and cultural attractions. Founded in 1939, it is a public company based in Philadelphia. The organization employs over 57,000 people.
How to get in at Aramark
Applying early at Aramark gives you a distinct advantage because recruiters review applications as they arrive. Intern Insider sends an instant alert the moment a role matching your target is published, so you can submit your materials before the pile grows. You gain a better chance of being seen when you are among the first to apply. Reaching out to the right person often beats sending a resume into a general queue. Intern Insider surfaces the recruiters behind the company roles so you can contact them directly to ask about the position or a referral. This approach materially improves your response rates compared to a standard online submission.
