Culinary Intern - Spanish Bay Main Kitchen

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    Pebble Beach Resorts

    1,001-5,000 employeesFounded 1919Pebble Beach, CaliforniaHospitality
    Actively hiringPaidrollingHospitality
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    Best applied by Sep 11

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    About the role#

    The Culinary Intern at the Spanish Bay Main Kitchen works under the guidance of the Chef to observe, practice, and master essential culinary skills. This internship provides hands-on experience assisting kitchen staff in producing hot and cold foods while meeting established kitchen standards.

    What you'll do#

    • Complete tasks assigned by the kitchen manager.
    • Assist with dish up for banquet functions and special events.
    • Prepare cold food items including sandwiches, salads, and dressings.
    • Perform basic vegetable prep, such as slicing and dicing.
    • Handle and prepare meat, fish, vegetables, and starches.
    • Execute hot food preparation using frying, grilling, baking, roasting, and poaching techniques.
    • Cook for the Employee Dining Room.
    • Rotate food to ensure freshness and reduce waste.
    • Maintain clean work areas and refrigerators.
    • Clean, care for, and store kitchen equipment.
    • Report faulty equipment or unsafe conditions to management.

    What you'll need#

    • A desire to observe, learn, and practice culinary skills.
    • Ability to demonstrate mastery of skills through assessments.
    • Proficiency in following recipe cards exactly.
    • Knowledge of basic knife and equipment skills.
    • Commitment to safety, health, and sanitation policies.

    Location & details#

    • Location: Pebble Beach, California.
    • Modality: On-site, full-time.
    • Term: Rolling.
    • Compensation: $16.90 per hour.
    • Additional benefits: Complimentary meals during shifts, employee discounts at restaurants, retail shops, and the spa, hotel discounts, and employee golf privileges.
    Relevant fieldsOther

    About Pebble Beach Resorts

    Pebble Beach Resorts operates a collection of golf courses and hospitality properties in Pebble Beach, California. Founded in 1919, the company manages The Lodge at Pebble Beach, The Inn at Spanish Bay, and Casa Palmero. It also oversees five golf courses including Pebble Beach Golf Links. The organization employs over 1,000 people and hosts various annual events.

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