About the role#
This externship at Montage Palmetto Bluff offers an opportunity to gain hands-on experience in a professional hospitality environment. You will work within our pastry and baking team to produce high-quality food items for our restaurants and banquet services.
What you'll do#
- Prepare food products according to hotel standards and menu descriptions.
- Mentor Cook III and other kitchen staff by providing guidance and support.
- Maintain deep knowledge of food products, culinary techniques, and sanitation standards.
- Restock kitchen supplies and food items while keeping your workspace clean.
- Deliver on guest expectations to create memorable dining experiences.
- Fulfill orders in a timely manner with attention to detail.
What you'll need#
- At least one year of cooking experience in a standalone restaurant or hotel.
- A genuine passion for baking and pastry creation.
- Ability to work a flexible schedule, including weekends and holidays.
- Strong collaborative skills to work effectively in a team environment.
- Integrity and a trustworthy approach to your work.
Location & details#
- Location: Bluffton, South Carolina.
- Work Modality: On-site.
- This is a full-time, paid externship.
- Physical requirements include standing for extended periods, lifting up to 50 pounds, and working in environments ranging from freezers to hot kitchens.
About Montage International
Montage International operates as a hospitality management company. The firm manages a collection of hotels, resorts, and residences under the Montage and Pendry brands. It also oversees various golf courses and clubs. Founded in 2002, the company maintains its headquarters in Irvine, California. It employs approximately 2,841 people.
How to get in at Montage International
Securing a position at Montage International requires speed, as the most desirable roles often fill quickly. Intern Insider sends an instant alert the moment a role matching your target is published, which helps you apply among the first before the applicant pile grows. Getting your materials in early ensures your profile is seen while recruiters are still actively reviewing the initial batch of candidates. You can use Intern Insider to surface the recruiters behind these roles so you can reach out directly to ask about the position or a referral. Connecting with a human recruiter often improves your response rates compared to submitting an application into a general queue. This approach shows initiative and helps you stand out in a competitive hospitality market.
